Homesteria is the first and only Luxury Home Restaurant in Italy, created in a refined environment of the highest quality, with two rooms that can seat 18 and 12 guests respectively.
Our small room is obtained directly in contact with the open kitchen, and is perfect for Show Cooking evenings or private evenings (max 6 guests) in direct contact
with our Chef, Pia.
Pia is, to date, the first and only Home Restaurant owner to have been admitted into the prestigious group of "Chefs of the Slow Food Alliance," thanks to her choice to offer only and exclusively fresh, locally sourced, organic, and Km0 products.
All the Menus of our Home Restaurant have been developed in collaboration with Dr. Giulia Sanguin, a leading Italian dietician. Homesteria's main motto is, in fact, "Eating healthy, using only the highest quality foods*.
In the Homesteria staff, in addition to Chef Pia, there are Wine Sommeliers and
Professional Tasters of Evoo Oil